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Mastro's is committed to delivering an unforgettable experience, every time. Each day at Ocean House offer a variety of activities that allow our guests to have the perfect relaxing vacation. Guests can experience the incredible amenities and facilities on our property, as well as sights and attractions throughout Rhode Island and coastal Connecticut. Perched high on the bluffs of Watch Hill, Rhode Island, Ocean House is an iconic New England seaside resort, and the first and only AAA Five Diamond and Forbes Five-Star hotel in the state. Ocean House’s Ocean & Harvest Spa and COAST fine dining restaurant are also Forbes Five-Star rated, making Ocean House one of only fourteen Five-Star resorts in the world to hold this honor.
The fire began around 3 p.m., with at least one boat on scene battling the blaze
Chichen Itza chef Gilberto Cetina serves up Mexican seafood specialties at Holbox in the restaurant's expansive new space at Mercado la Paloma. Look for ceviches and tostadas using ingredients sourced from Baja and the Yucatán, including hard-to-find blood clams. Head to this Vietnamese seafood specialist for the signature baked catfish. Sáu Can Tho Vietnamese Kitchen’s whole crispy-skinned fish is served with herbs, lettuce, pickled carrots and daikon, cucumber spears, vermicelli rice noodles, and rice papers.
18 Splendid Seafood Restaurants to Try Around Los Angeles
Ocean House brings back Gondola Village private dining experience - Westfair Online
Ocean House brings back Gondola Village private dining experience.
Posted: Mon, 07 Nov 2022 08:00:00 GMT [source]
As the Pacific Coast Highway winds north, the road juts out from the side of the cliffs in between towering evergreen trees and the glittering Pacific Ocean. Right across a particularly breathtaking drop is the Whale Watcher's Cafe, a casual establishment with panoramic views. Sidle up to a seat at the front window where you can catch glimpses of grey whales swimming by (peak season is December through April, per the Big Sur Chamber of Commerce) in between bites of shrimp scampi.
Wine Spectator
For day 2 coverage of the firefight to save the iconic Oceanside Pier, click here. Sanchez added that there was renovation work being done inside the restaurant prior to the fire Thursday, but details about what was going to replace the Ruby’s once the work neared completion were not disclosed. The Coast Guard has also enacted a 500-yard safety zone around the pier, and a temporary flight restriction was put in place near the pier to prevent interference with authorities’ drones. On Friday evening, fire officials declared the fire under control, meaning that all forward progress on the fire has been stopped. On Friday, Parsons said that 90 percent of the pier appears to have been unimpacted due to the extensive firefighting efforts. Engineers have been brought in to identify what parts of the pier are salvageable or structurally sound.
Although smoke obscured the scene, the building at the end of the pier was burning furiously. The structure was once the site of the Ruby's Diner, which has stood empty since the business closed three years ago. As SkyRanger 7 arrived overhead, smoke was blowing onshore the entire length of the structure.
A Review of Ocean House in Croton-on-Hudson - The New York Times
A Review of Ocean House in Croton-on-Hudson.
Posted: Sun, 21 Sep 2014 07:00:00 GMT [source]
Nancy Silverton has been bringing insanely great bread to Southern California since she started La Brea Bakery back in 1989. These days, she's helming a string of popular restaurants around Southern California. The bulk of the menu features brick oven-fired Neapolitan pizzas with seasonal toppings, but the real star is Nancy's famous chopped salad with salami, provolone, and pepperoncini. There aren't many Michelin-starred restaurants in Orange County, and only one is located directly on the Pacific Coast Highway. Marche Moderne started making waves when it opened its original location at South Coast Plaza. They serve elevated French cuisine that ranges from comforting-yet-elegant coq au vin to a five-course prix fixe tasting menu with expertly chosen wine pairings.
About 200 personnel — from fire crews to police — were on scene minutes later. Coast Guard ships, fought the fire from the ocean, while San Diego County Sheriff’s Department and San Diego Gas & Electric helicopters made overhead water drops. OCEANSIDE, Calif. (FOX 5/KUSI) — A fire broke out on the iconic Oceanside Pier Thursday afternoon, leading to a massive, hours-long firefight that stopped the flames from engulfing the entire structure.
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When complete, the project will be a walkable, urban community featuring high-end hospitality offerings and 7+ acres of open plazas, courtyards, and green spaces. Mitchell’s Ocean Club, where Ocean Prime began, is located on the second level of the Easton Station building at Easton Town Center. The joys of Guatemalan seafood are at La Cevicheria on Pico Boulevard. One will likely see most tables eating the ceviche with blood clams dressed in citrus, tomato, avocado, and mint.
However, the building has been vacant since February 2021, when the Ruby’s Diner location closed its doors after 25 years. The Oceanside Pier was originally built in 1888, but has been rebuilt multiple times due to damage sustained in fires and storms. The current pier, which was erected in 1987 to the south of the original pier’s location, marked the sixth reincarnation of the structure, according to Kristi Hawthorne with the Oceanside Historical Society. An emergency Oceanside City Council meeting will be held on Wednesday to ratify the proclamation for a local emergency, per fire officials.
Opt for buttermilk pancakes or huevos rancheros to start the day right. One of the oldest restaurants on the California coast is Duarte's Tavern, a local establishment since 1894. As the story goes, a Portuguese immigrant bought the building for just $12 worth of gold, and it's been operated by a member of the Duarte family ever since. Grab a big bowl of the house special cioppino with house-made sourdough bread, and finish off your meal with a hot slice of olallieberry pie. Just before you start to enter the sprawling metropolis of San Francisco, there's a sleepy little town called Half Moon Bay.
A family-owned joint, Rib Line serves up southern classics like ribs and brisket and has a second location along the PCH in Grover Beach. No barbecue spot would be complete without the hefty helping of sides, like baked beans, coleslaw, and cornbread with honey butter. Once the highway ends up back on the coast, it's a quick jaunt until you reach Santa Barbara, but not before you pass through the cute town of Summerland.
Parsons added that they have not declared the fire under control yet, but are “almost there.” The fire chief said that he is optimistic all fire activity will subside by Saturday. As far as charming California beach town restaurants go, you can't get more quintessential than Bill and Carol's Sea Shanty. Family-owned and operated since 1983, Sea Shanty is a Cayucos landmark. It's got kitschy, vintage decor, a wicked hat collection, and a huge selection of desserts, if you've worked up a sweet tooth by now. Try the Shanty Pie, a mint chocolate chip ice cream pie with hot fudge and a chocolate cookie crust. In the sleepy surf town of San Luis Obispo is a restaurant right off the Pacific Coast Highway that serves some of the best barbecue this side of the Mississippi.
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